Ebook
Obesity in the Global North and starvation in the Global South can be attributed to the same cause: the concentration of enormous power in the hands of transnational agricultural corporations. The food sovereignty movement has arisen as the major challenger to the corporate food regime. The concept of sovereignty is central to the discursive field of political theology, yet seldom if ever have its theoretical insights been applied to the concept of sovereignty as it appears in global food politics. Food politics operates simultaneously in several registers: individual, national, transnational, and ecological. A politics of food takes a transdisciplinary approach to analyzing Schmitt's concept of sovereignty in each of these registers, employing Giorgio Agamben's political philosophy to elucidate vulnerability in the national and transnational registers; Jane Bennett's vibrant materiality, Karen Barad's agential realism, and nutritional science to describe the social production of classed bodies in the individual and national registers; data from climate science and the political ecology of Bruno Latour to examine the impact of sovereignty in the ecological register. Catherine Keller's theology of becoming and Paulina Ochoa Espejo's people as process will be explored for their capacity to enliven a democratic political theology of food.
"This singular book explores the concepts of sovereignty, how
religion has shaped and molded such concepts, as well as the direct
and unyielding consequences these power structures have had, and
are still having, on environmental health, food security, and
global environmental politics . . . Edible
Entanglements rips off the blinders and explores not just how
religious concepts have played into power structures and thus
impacted our planet, but considers how religious thought may help
us get out of the mess we are in."
—Elizabeth J. Ruther, Coastal State-Federal Relations Coordinator,
Oregon Coastal Management Program
“How odd, given the consuming global challenge of food,
that so little of the discourse of eco-social justice, let alone of
political theology, has focused on the matter. With this
multi-faceted yet attractively accessible work, S. Yael Dennis has
rectified the situation. Reconsidering the notion of ‘food
sovereignty,’ it provides an interdisciplinary introduction to
political theology that takes the latter where it has never gone.
Edible Entanglements makes a brilliant contribution to
political, economic, and ecological studies in religion.”
—Catherine Keller, Author of Political Theology of the Earth:
Our Planetary Emergency and the Struggle for a New Public
(2018)
“In this book, Shelley Dennis develops a political
theology of food that engages the important idea of sovereignty. On
the one hand, sovereignty is the nation-state’s unified power to
decide, based on the work of Carl Schmitt. On the other hand, food
sovereignty offers an important site of resistance to the onslaught
of corporate capitalism and its food security regime. Dennis
combines excellent theoretical analysis with valuable ecological
applications. Anyone concerned about access to food in the context
of climate change should read it!”
—Clayton Crockett, University of Central Arkansas
“The political, religious, and philosophical thinking
surrounding issues of food production and distribution are of the
highest importance in the face of continued neo-liberal
globalization and the return of nationalisms. Anyone concerned
about food justice should read this book. S. Yael Dennis
interrogates the theological and philosophical understandings of
‘sovereignty’ and ‘anthropology,’ and human-earth relations,
bringing nutritional science into the discussion as well, in order
to interrogate the violence of the contemporary corporate food
regimes and lift up the more egalitarian food regime of the food
sovereignty movements, which recognize that we are all dependent
upon (and thus vulnerable to) the rest of the planetary community
which sustains our lives on a daily basis.”
—Whitney Bauman, Florida International University
Shelley Yael Dennis, MD, PhD, is Faculty Chair of Health Sciences and Sustainability at Rio Salado College in Tempe, Arizona. Dr. Dennis earned her medical degree at University of Illinois at Chicago, where she witnessed the public-health impacts of food-system disparities. Intrigued by the theological implications of systemic inequalities, she went on to earn her doctorate from Drew University. Her transdisciplinary approach integrates political, philosophical, and theological thought in support of more just and sustainable social practices.